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Edwin Norena - Bourbon IPA | Experimental Process Single-Origin Coffee Beans (Retired) Size:10.9oz Location: Quindío

$33.95

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Location: Quindío

The is best served as an everyday drip coffee or a French Press or even as an espresso

grown exclusively for The Roasted Record

and discerning Cup of Excellence judge

Edwin Norena - Bourbon IPA | Experimental Process Single-Origin Coffee Beans (Retired) Size:10.9oz Location: QuindíoBourbon IPA Fermentation Coffee Alchemist Edwin Norena is at it again, this time adding hops during this coffee's fermentation to yield a sparkly lemonade acidity, tons of hops florals, and tropical candy sweetness. Light Medium Roast Coffee Beans Tasting Notes Details & Notes Flavors: Fresh Herb, Citrus, Tropical Fruit Body: Medium Acidity: High Process: Experimental Experimental Process Specialty Coffee Beans Edwin Norena's Bourbon IPA is a two

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