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Goose | U-GooseU Goose Geese are raised in Middle Tarwin, Victoria. Grown to 16 weeks they dress to approximately 3. 6 to 4kg and are wonderful roasted, smoked, made into confit, rillettes, terrines or sausages. Most geese are harvested in Australia from August through to October. The U Goose geese arrive to us frozen. We are able to either provide a frozen goose to you or we can begin the defrosting process and provide a defrosted goose. Please choose the option

Sommerlad Chickens arrive into store every 2nd Thursday and will only be available from Thursday to Monday for that delivery week

Product of Quebec

Made in our Hudson Meats kitchen this is delicious with cornichons and crusty bread

known for its abundant sunshine

add the cuttlefish cubed

This grass-fed rib roast is great for both the BBQ and oven roasting

Made with pastured-pork and pasture-raised veal mince

Fluff couscous with a fork before serving (add extra oil or butter optional)

Zee’s Shakshuka journeyed across the world and is now savoured as a pasta and pizza sauce

Each portion of pecorino weighs approximately 350 grams

Then add Aneto vegetable broth

Place the Moroccan Chicken into a moderate oven and bake for 50 minutes